OPUS ONE
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British
Under the direction of head chef David Sharp, Opus One serves innovative modern British food that blends the best of local produce, presented in a modern, contemporary way. -
Daily 12:00-2:30 & 18:00-22:30
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CLUBHOTEL members enjoy special complimentary dining privileges when they dine with a companion.
ALTO
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Sit back and enjoy dining al fresco style as you choose from a diverse menu featuring light meals, fulfilling specialty sandwiches and classic menu items.
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Breakfast:
Monday - Saturday 07:00-10:00am.
Sunday 08:00-11:00am.Dinner:
Tuesday - Saturday 15:00-23:00pm -
CLUBHOTEL members enjoy special complimentary dining privileges when they dine with a companion.
